Jadłospis 20.04-24.04

Poniedziałek 20.04.2026                                         Kasza jęczmienna 

                                                                                     Klopsy w sosie pomidorowym ( jajo, gluten ) 

                                                                                     Surówka z kapusty białek, ogórka świeżego i koperku 

                                                                                     Gruszka  

                                                                                     Sok 

Wtorek 21.04.2026                                                 Zupa jarzynowa na wywarze  wieprzowym ( seler, laktoza ) 

                                                                                    Papryka 

Środa 22.04.2026                                                     Ryż 

                                                                                     Indyk w sosie 

                                                                                     Fasolka szparagowa 

                                                                                     Sok 

                                                                                     Jabłko     

Czwartek 23.04.2026                                                 Barszcz ukraiński na wywarze jarzynowo – wieprzowym ( seler, laktoza ) 

                                                                                    Pierogi za szpinakiem i cebulką ( seler, laktoza ) 

                                                                                    Winogron 

Piątek 24.04.2026                                                   Ziemniaki 

                                                                                    Ryba po grecku( ryba, seler ) 

                                                                                    Sok